Tea Characteristics:

Crafted from tea leaves cultivated in mid to high-altitude regions and processed using traditional methods, this Taiwanese Oolong tea embodies a classic flavor profile. Upon brewing, it yields a golden and transparent infusion with a delightful roasted rice aroma. Sipping reveals a smooth and roasted taste devoid of any bitterness or astringency, complemented by a subtle hint of sugarcane fragrance and the distinctive aroma of Taiwanese tea.

Tea Bag Brewing Instructions:

Hot Tea Brewing Method: Add one tea bag(50g) to 2000-3500cc of hot water. Cover and steep for 10-12 minutes, then remove the tea bag before serving.Iced Tea Brewing Method: Add one tea bag (50g) to 1500-2000cc of hot water. Cover and steep for 10-12 minutes, then remove the tea bag. Add 1 kg of ice cubes and stir until melted before serving.

If using a tea brewer machine, there is no need for a filter paper. Simply place the tea bag directly into the machine.

For sweetened Oolong tea, add 250cc/g of fructose or granulated sugar after brewing.

Key Features of the Tea Bag:

The advantages of using FreeDom Food’s commercial-use tea bags lie in their convenience and cost-effectiveness. They offer the flexibility of customized tea blends and packaging, setting them apart from conventional tea powders. With pre-measured amounts of tea leaves, they ensure convenience and eliminate errors in tea preparation, simplifying staff training. Crafted from fiber material, these tea bags possess no water-absorbing properties, thus preserving the authentic taste of the tea brew. Their high heat resistance of up to 120°C and exceptional flexibility prevent breakage during use, ensuring hassle-free cleanup. After use, simply dispose of the tea bag for easy kitchen cleanup, reducing water wastage.

*This packaging and labels of this product are customizable and suitable for chain headquarters and commercial use*