東方美人紅茶立體茶包
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Oriental Beauty Tea Pyramid Sachets
規格介紹 Specifications:Oriental Beauty Tea Pyramid Sachets
Ingredients: 100% tea leaves
Weight: 6g*30 sachets/pack
Qty per carton: 15 packs/carton
Country of Origin: Sri Lanka, Taiwan
Shelf Life: Two years
Expiration Date: Indicated on the packaging seal
Storage Instructions: Store in a dry and ventilated place after opening
詳細介紹 Detailed Introduction:
Tea Characteristics:
The tea boasts a vibrant ruby-red hue, exuding a subtle honey aroma and lingering notes of sugarcane, all harmoniously accompanied by the distinctive flavor profile of Oolong tea.
Tea Bag Brewing Instructions:
Hot Tea Brewing Method: Add one tea sachet to 350cc of hot water, steep for 3-5 minutes, then it's ready to drink.
Iced Tea Brewing Method: Add one tea sachet to 200cc of hot water, steep for 3-5 minutes, then add 200g of ice cubes and stir, then it's ready to drink.
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Four Seasons Spring Green Tea Pyramid Sachets
Tea Characteristics: Four Seasons Spring tea is made from tea leaves grown in the mountainous areas of Nantou at altitudes of 600 to 800 meters. The tea is golden and translucent, with a smooth and gentle notes, offering a mellow and smooth taste with the unique aroma of Taiwanese tea. Tea Bag Brewing Instructions: Hot Tea Brewing Method: Add one tea sachet to 350cc of hot water, steep for 3-5 minutes, then it's ready to drink.Iced Tea Brewing Method: Add one tea sachet to 200cc of hot water, steep for 3-5 minutes, then add 200g of ice cubes and stir, then it's ready to drink.
Jinxuan Oolong Tea Pyramid Sachets
Tea Characteristics: Crafted from tea leaves cultivated at mid to high-altitude tea producing regions, this tea yields a golden-yellow to jade-green tea brew. It enchants the palate with a unique subtle creamy taste, characterized by a smooth finish and devoid of any bitterness. Additionally, it carries delicate hints of floral and fruity aroma. Tea Bag Brewing Instructions: Hot Tea Brewing Method: Add one tea sachet to 350cc of hot water, steep for 3-5 minutes, then it's ready to drink.Iced Tea Brewing Method: Add one tea sachet to 200cc of hot water, steep for 3-5 minutes, then add 200g of ice cubes and stir, then it's ready to drink.
Golden Tieguanyin Tea Pyramid Sachets
Tea Characteristics: Iron Goddess of Mercy, or Tieguanyin, is a semi-fermented tea renowned for its smooth and mellow taste, complemented by subtle hints of osmanthus and orchid aroma. Its finish delights the palate with roasted flavors, enhanced by notes of charcoal and caramel fragrance. Whether enjoyed on its own or used to craft milk tea, it promises a satisfying drinking experience. Tea Bag Brewing Instructions: Hot Tea Brewing Method: Add one tea sachet to 350cc of hot water, steep for 3-5 minutes, then it's ready to drink.Iced Tea Brewing Method: Add one tea bag to 200cc of hot water, steep for 3-5 minutes, then add 200 grams of ice cubes and stir, then it's ready to drink.
Tongding Oolong Tea Pyramid Sachets
Tea Characteristics: The tea brew showcases a golden-yellow to amber hue, with excellent clarity and brightness. Evident in its aroma are notes of fruits or flowers, while its taste unfolds with a smooth and mellow flavor, leaving a sweet aftertaste that lingers. Its enduring and long-lasting brewing, characteristic of Tongding oolong tea, further distinguishes its exceptional quality. Tea Bag Brewing Instructions: Hot Tea Brewing Method: Add one tea sachet to 350cc of hot water, steep for 3-5 minutes, then it's ready to drink.Iced Tea Brewing Method: Add one tea sachet to 200cc of hot water, steep for 3-5 minutes, then add 200g of ice cubes and stir, then it's ready to drink.
Chilai Mountain Oolong Tea
Tea Characteristics: Cultivated in the pristine high mountain primeval forest tea region, Mount Qilai tea reveals a golden-yellow to jade-green tea. Delighting the palate, it provides a refreshing and sweet taste, accompanied by delicate hints of floral and fruity aroma. Tea Bag Brewing Instructions: Hot Tea Brewing Method: Add one tea sachet to 350cc of hot water, steep for 3-5 minutes, then it's ready to drink.Iced Tea Brewing Method: Add one tea sachet to 200cc of hot water, steep for 3-5 minutes, then add 200g of ice cubes and stir, then it's ready to drink.
Ruby Black Tea Pyramid Sachets
Tea Characteristics: When brewed, this tea unveils a radiant orange-red hue, accompanied by a distinctive mint aroma that tantalizes the senses. It presents a revitalizing taste imbued with a sweet, honeyed essence. Tea Bag Brewing Instructions: Hot Tea Brewing Method: Add one tea sachet to 350cc of hot water, steep for 3-5 minutes, then it's ready to drink.Iced Tea Brewing Method: Add one tea sachet to 200cc of hot water, steep for 3-5 minutes, then add 200g of ice cubes and stir, then it's ready to drink.
Handpicked Ruby Black Tea Pyramid Sachets
Tea Characteristics: "Taiwan Tea No. 18," also known as "Ruby," is a hybrid tea from the fusion of Myanmar's large-leaf variety and Taiwan's indigenous mountain tea. Its infusion exudes natural hints of cinnamon with a subtle touch of mint. Revered by connoisseurs as the "Taiwanese Fragrance," ruby black tea distinguishes itself as the finest black tea of Yuchi Township. When brewed, this tea unveils a radiant orange-red hue, accompanied by a distinctive mint aroma that tantalizes the senses. It presents a revitalizing taste imbued with a sweet, honeyed essence. Tea Bag Brewing Instructions: Hot Tea Brewing Method: Add one tea sachet to 350cc of hot water, steep for 3-5 minutes, then it's ready to drink.Iced Tea Brewing Method: Add one tea sachet to 200cc of hot water, steep for 3-5 minutes, then add 200g of ice cubes and stir, then it's ready to drink.
Hong Kong-Style Puer Tea Pyramid Sachets
Tea Characteristics: The tea has a smooth and mellow taste with a distinctive aged Puer aroma. It leaves behind a rich and full-bodied aftertaste, complemented by the fragrance of red dates. Can be perfectly enjoyed on its own or used to make milk tea. Tea Bag Brewing Instructions: Hot Tea Brewing Method: Add one tea sachet to 350cc of hot water, steep for 3-5 minutes, then it's ready to drink.Iced Tea Brewing Method: Add one tea sachet to 200cc of hot water, steep for 3-5 minutes, then add 200g of ice cubes and stir, then it's ready to drink.
